Volnay 1er Cru
“Les Mitans

Wine vinified and aged in oak barrels for around 15 months. Bright, limpid ruby, this is a full-bodied, racy, feminine and very elegant wine. Promising a balance of body and fruit that ensures its elegance.

Accompaniment:

Roast meat or poultry (roast duck, stuffed quail), pork tenderloin.